Publications & Articles 2012 - Sustainability by K Hansen Danish Dairy & Food Industry 2013 - Water Wastewater and Biogas 2015 - Food processing and manufacturing_Environmental Impact 2016 - Comparison between ISO14001 and Food Safety Standards_non-certified overview (doc) 2016 - The costs of hygenic design_FoodEfficiency 2016 - EHEDG Congress 2016 – Highlights 2016 - Environmental management in a Food Safety Context 2016 - Sustainability_Challenge or Opportunity for the Food Industry 2020 - Deloitte DI_DR27 - Measuring corporate impact 2020 - Outbreaks of infection and suspected cross-contamination 2020 - New food trends and the need to reconsider intended use 2020 - LFQS - List of control points to check for